Lunch Menu


Updated January, 2010


Appetizers
Clam Chowder
cup $5 | bowl $7


French Onion Soup Gratinee
cup $7


Shrimp Your Way lemon grilled with romesco sauce, garlic scampi, or chilled cocktail.
$3 each


Clams on the Half Shell* or Broiled with Herb Garlic Butter
$1.75 each


Sakonnet River® Oysters on the Half Shell*
$2.75 each | with sake sorbet $3 each


Roasted Beet and Marinated Goat Cheese Sandwiches
$11


Nori Wrapped Ahi Tuna seaweed salad, ponzu dipping sauce
$12


Crispy Point Judith Calamari banana peppers, Thai-flavored dipping sauce
$11


Spicy Buffalo Wings celery, carrots, blue cheese dressing
$10


Warm Gorgonzola Sourdough creamy gongonzola cheese sauce
$9
Mussels Brittany broiled with garlic butter and bread crumbs
$12


Pissaladiere onion, black olive and anchovy tarte
$10


Selected Artisan Cheeses with Accompaniments and Condiments provided by our friends at Farmstead, Wayland Square, Providence
$14
Escargots á la Bourgignonne snails in garlic butter
$11


Assortment of Olives
$5





Salads
To any salad
add chicken $4 | add shrimp, sirloin steak, or tuna $7


Mixed Green Mesclun Salad apples, dried cherries, walnuts, balsamic vinaigrette
$8


Mixed Green Mesclun Salad apples, dried cherries, walnuts, balsamic vinaigrette with warm goat cheese wrapped in crispy bacon
$12

Baby Arugula and Belgian Endive toasted almonds, marinated Vermont goat cheese, dried cranberries, apricot vinaigrette
$10

Baby Spinach Salad pine nuts, gorgonzola, roasted tomatoes, bacon, balsamic vinaigrette
$10


Cafe Zelda Caesar

$10



Sandwiches
Cup of Soup and 1/2 Savoyard
$11


Savoyard ham, gruyere, béarnaise, warm on a baguette
$10


Grilled or Blackened Chicken Sandwich harissa mayo, cafe frites
$8


Cafe Zelda Burger* mushrooms, onions, cheddar cheese, cafe frites
$10
Chicken, Bacon & Cheddar Wrap herb mayonnaise, cafe frites
$9


Buffalo Chicken Wrap bleu cheese, cafe frites
$9


Grilled Shrimp Caesar Wrap cafe frites
$14





Main Courses
Angel Hair Pasta tomatoes, basil, spinach, niçoise olives, gorgonzola
$13 | add shrimp $17


Garlic & Herb Roasted Chicken Breast Zelda’s mac n' cheese
$16


Grilled Wild Salmon roasted tomato, garlic, and olive compote, roasted sweet potatoes
$18
Omelette mushrooms, goat cheese and chives, cafe frites
$10

Steak Frites hanger steak, herb-coated and wood-grilled, cafe frites
$18





~ John Philcox, Executive Chef ~


18% gratuity will be added to parties of six or more

* These items are raw or partially cooked and can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked.