cafe zelda - newport, ri

SUMMER 2016 HOURS

SERVING DINNER:
7 Days
FRIDAY & SATURDAY
5:00-10:00pm

SUNDAY - THURSDAY
5:00-9:30pm


Half-priced dinner specials
on Mondays

 
Updated July 2016
APPETIZERS & SMALL PLATES
.......................................................................................................................
Fruits De mer
Shrimp Cocktail
$3 each
Shrimp lemon grileed with romesco sauce or garlic scampi
$3.50 each
Littleneck Clams broiled with herb garlic butter
$3 each
Oysters Casino baked with lemon butter, bacon and panko
$3.50 each
Nori Wrapped Ahi Tuna* seaweed salad and ponzu
$13
Mussels Brittany broiled with garlic butter and
bread crumbs
$12
Crispy Point Judith Calamari banana peppers, Thai dipping sauce
$12
.......................................................................................................................
Newport Clam Chowder
cup $5 | bowl $7
Assortment of Olives
$5
Roasted Beet and Marinated Goat Cheese Sandwiches arugula, walnuts
$11
Poutinefrench fries topped with red wine gravy and cheese curds
$10
Escargots à la Bourguignone snails in garlic butter
$12
Steak Tartare* ground to order, served with grilled baguette
$14 | dinner portion with café frites $26
Truffled foie gras “crème brulée” apple, orange, and frisèe salad with walnuts, Armagnac prunes
$18
L'Assiete de Charcuterie - assorted dry-cured salamis, proscuitto, cheese
$15
   
SALADS AND SANDWICHES
.......................................................................................................................
To any salad add...
grilled chicken $7 | grilled shrimp or hanger steak $10
Mesclun Salad local baby greens, gorgonzola, dried cherries, balsamic vinaigrette
$9
Arugula and Endive Salad raisins, pignolis, parmesan, honey lemon vinaigrette
$10
Grilled Caesar Salad grape tomatoes, sopressata "croutons"
$11
Flatbread of the Week ask your server about this week's toppings
$10
Savoyard ham, Gruyere, and bernaise sauce on baguette
$12 | with 2 fried eggs $15
Cafe Zelda Burger* mushrooms, onions, cheddar cheese
$12
Chicken, Bacon and Cheddar Wrap homemade mayonnaise, lettuce, tomato
$12
ENTRÉES
.......................................................................................................................
Chicken-fried lobster coleslaw, garlic mashed potato, lobster gravy
$35
Pasta of the Week ask your server about this week's pasta dish
$16 | add grilled chicken $21
Pan-Seared Sea Scallops grilled endive, watercress, roasted sweets, lemon shallot vinaigrette
$27
Choucroute Garni braised sauerkraut, garlic sausage, ham, bacon, breased pork, red potato
$26
Duck Leg Confit and Duck Sausage beets, sweets, wild mushrooms, frisée, truffle-chive vinaigrette
$27
Steak Frites herb grilled top sirloin steak, café frites, mustard butter
$26
Grilled Salon Filet bourride, garlic mashed potato, fried arugula, tomato-espelette aioli
$26
Garlic and Herb Roasted Chicken Breast
Zelda’s mac n' cheese
$24
Moules Frites steamed in white wine and cream with shallots and thyme
$16
Mushroom Omelette goat cheese and chives
$11
SIDES
.......................................................................................................................
Cafe Frites
$5
Zelda's Mac & Cheese
$7
Roasted Seasonal Vegetables
$6
.......................................................................................................................
~ Chef Kevin Wood ~
* These items are raw or partially cooked and can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked.
Cafe Zelda | 528 Thames Street | Newport, RI 02840 | 401.849.4002 | Email Us